SAN J: Organic Shoyu Brewed Soy Sauce, 20 oz

A slightly sharper tasting alternative to Tamari, Shoyu combines the perfect balance of soybeans and wheat. It is brewed for up to six months without the use of artificial preservatives, flavors, or colors. This more aromatic soy sauce is ideal for use as a table condiment. Pair it with sushi, sashimi, or gyoza. Non-GMO Project verified. Certified organic, vegan, and kosher.